Waiter
Waiters
5131
Description
Information available in Bulgarian and RomanianEducation
Information available in Bulgarian and RomanianKnowledge
Information available in Bulgarian and RomanianSkills
Information available in Bulgarian and RomanianCompetencies
Communication
Transversal
Information available in Bulgarian and Romanian
Business processes
- Marketing and sales
- Accommodation
- Provision of additional services
- Tour operator activity
- Management processes
- Foodservice
Customer orientation
Transversal
Information available in Bulgarian and Romanian
Business processes
- Marketing and sales
- Accommodation
- Provision of additional services
- Tour operator activity
- Management processes
- Foodservice
Handling customer complaints
Transversal
Information available in Bulgarian and Romanian
Business processes
- Marketing and sales
- Accommodation
- Provision of additional services
- Tour operator activity
Teamwork
Transversal
Information available in Bulgarian and Romanian
Business processes
- Marketing
- Accommodation
- Provision of additional services
- Sales
- Tour operator activity
- Management processes
- Foodservice
Accepting an order
Specific
Information available in Bulgarian and Romanian
Business processes
- Foodservice
Applying serving etiquette
Specific
Information available in Bulgarian and Romanian
Business processes
- Foodservice
Arrangement of table
Specific
Information available in Bulgarian and Romanian
Business processes
- Foodservice
Presentation of dishes and drinks
Specific
Information available in Bulgarian and Romanian
Business processes
- Foodservice
Working with a cash register
Specific
Information available in Bulgarian and Romanian
Business processes
- Foodservice
Working with restaurant and bar software
Specific
Information available in Bulgarian and Romanian
Business processes
- Foodservice
Working with restaurant equipment
Specific
Information available in Bulgarian and Romanian
Business processes
- Foodservice
